Happy almost holidays! Can you believe Christmas is right around the corner? I had a busy weekend! I volunteered on Saturday with a wonderful organization that provides Christmas dinner and gifts for families in need. We provided gifts for 135 families in need. And then Edward surprised me and took me to a Jurassic quest Dino exhibit. Despite being the only couple there without kids, … Continue reading Jurassic quest dino exhibit, giving back for the holidays, and vegan pecan pie and date caramel cups (with a secret veggie ingredient)
I was trying really hard to wait and post this for Taco Tuesday. But I got impatient because I have an extra fun recipe for you today so here we are on Taco Thursday? So today’s recipe: vegan taco pasta salad lettuce wraps. I admit when I started making this I wasn’t 100% sure where this recipe was going to take me. It started out … Continue reading Vegan taco pasta salad lettuce wraps featuring a lentil walnut meat and avocado cilantro dressing!
If you follow me on ig or my Facebook page, you’ve already seen a sneak peek of this. And I had at least 10 people request that I alert them when this recipe goes live. For those that missed the sneak peek, you’re in for a delicious surprise. Despite being a dietitian, I love love love Mac and cheese. I also love pumpkin. So … Continue reading Vegan pumpkin and butternut squash baked mac and cheese cups #MeatlessMonday
I recently was entered into another online blogger recipe challenge through Lang’s Chocolates so I have been busy coming up with fun recipes to enter. No joke, I actually stayed up until 3am one night because I had so many different ideas firing around in my head. Although there are 3 categories (baked goods and desserts, marinades and sauces, and entrees) I opted to stick … Continue reading (Vegan) Strawberry lemonade poke muffins, blogger baking challenge, and baking with allulose!
I will be on vacation this upcoming week visiting my parents so I put together this massive Daily Harvest review to cover me while I’m gone. So if you’ve been following awhile then you’ve likely already seen some of my previous reviews featuring Daily Harvest smoothies, sundaes and chia puddings, and some of the other harvest bowls. Don’t forget to use my code “f00dentures” for … Continue reading Daily Harvest review: chilled soup and harvest bowl experience
Hello friends and welcome to another review! Today we have rule breaker snack bars! I first heard about these bars about a year ago and have been intrigued by them ever since. These blondies are made with a chickpea base and they are vegan as well as free of gluten, dairy, nuts, and soy. They also come in 4 flavors; p’nutter chocolate chip, chocolate chunk … Continue reading Product review featuring Rule breakers (chickpeas based) snack bars
So one thing I’ve been wanting to make for awhile is mermaid donuts. Which I find a little funny because I’m not a huge fan of the ocean. or swimming. or the whole “let’s be mermaids” fascination… But I love the aesthetic. I love the color combos associated with mermaids. The beautiful purples and greens and blues. So here I am on the mermaid bandwagon. And … Continue reading Vegan mermaid donuts + learning to love myself